Fabrication and characterization of shape-stable phase change elastomer with controllable low-temperature crystallization behavior based on chemically cross-linked styrene-ethylene-butylene-styrene/polyolefin elastomer networks

已完结 20 由爱笑发布于 2026/6/28 12:24:06

DOI:10.1016/j.tca.2026.180346
文献类型：期刊论文
补充材料：只需要正文
文献链接：https://doi.org/10.1016/j.tca.2026.180346

其它数据库

Abstract：This study developed shape-stabilized phase change elastomers comprising di-tert-butyl peroxide (DTBP)-crosslinked styrene-ethylene-butylene-styrene/polyolefin elastomer (SEBS/POE) with n-pe

应助信息

12小时前

yong19

288476ba72ab11f1821534735aa3bc31.pdf 已采纳

12小时前

Book学术机器人

2026/6/28 12:24:07 未找到该文献，机器人已退出，请等待人工下载

2026/6/28 12:24:06 Book学术AI机器人收到请求，开始寻找文献

2026/6/28 12:24:06 已向机器人发送请求

12小时前

爱笑发布求助

上一个求助:其它数据库Naturally Fractured Carbonate Reservoir Characterization: A Case Study of a Mature High-Pour Point Oil Field in Hungary 下一个求助:WileyLactobacillus acidophilus 6074 Fermented Jujube Juice Ameliorated DSS-induced Colitis via Repairing Intestinal Barrier, Modulating Inflammatory Factors, and Gut Microbiota