Carbon Dots Improve Nitrogen Bioavailability to Promote the Growth and Nutritional Quality of Soybeans under Drought Stress

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DOI:10.1021/acsnano.2c03591
作者：Chuanxi Wang,?Yahui Ji,?Xuesong Cao,?Le Yue,?Feiran Chen,?Jing Li,?Hanyue Yang,?Zhenyu Wang* and Baoshan Xing,?
文献类型：期刊论文
补充材料：只需要正文

American Chemical Society (ACS)

Abstract：The inefficient utilization of nitrogen (N) in soil and drought stress seriously threatens agricultural and food production. Herein, soil application of carbon dots (CDs, 5 mg kg–1) promoted

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