Improved extraction of carotenoids from orange peel using pH-switchable natural deep eutectic solvents: preparation and stability analysis of nanoemulsions

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DOI:10.1016/j.foodchem.2026.149814
作者：Yanhong Liu , Yixin Wang , Ruonan Wu , Hongyu Qian , Mengyao Liu , Lingling Zhang , Shuo Wang
文献类型：期刊论文
补充材料：只需要正文

Elsevier

Abstract：To promote the valorization of orange peel, carotenoids were extracted from orange peel powder using a pH-switchable hydrophobic natural deep eutectic solvent composed of decanoic acid and l

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