Food-Derived Peptides: Beneficial CNS Effects and Cross-BBB Transmission Strategies

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DOI:10.1021/acs.jafc.3c06518
作者：Zehui Li,?Qiao Dang,?Peng Wang,?Fanrui Zhao,?Jianqin Huang,?Chongchong Wang,?Xingquan Liu and Weihong Min*,?
文献类型：期刊论文
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Abstract：Food-derived peptides, as dietary supplements, have significant effects on promoting brain health and relieving central nervous system (CNS) diseases. However, the blood–brain barrier (BBB)

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