Effect of dietary concentrate level on digestibility of nutrients in each region of the gastrointestinal tract and rumen fermentation in goats.

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DOI:10.1080/10495398.2022.2058004
作者：Xue-Jiao Zhang,?Li-Zhi Wang,?Zhi-Sheng Wang,?Bai Xue,?Quan-Hui Peng
文献类型：期刊论文
补充材料：只需要正文

Taylor & Francis

Abstract：This study evaluated the effects of high concentrate diets (HCD) on the rumen fermentation and the digestibility of nutrients in different sites of the gastrointestinal tract (GIT) in goats.

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