Epsilon-poly-l-lysine alleviates brown blotch disease of postharvest Agaricus bisporus mushrooms by directly inhibiting Pseudomonas tolaasii and inducing mushroom disease resistance

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DOI:10.1016/j.pestbp.2023.105759
作者：Rui Song ,?Xiuhong Wang ,?Lu Jiao ,?Hanyue Jiang ,?Shuai Yuan ,?Lei Zhang ,?Zixuan Shi ,?Zhenchuan Fan ,?Demei Meng
文献类型：期刊论文
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Abstract：The natural antimicrobial peptide, epsilon-poly-l-lysine (ε-PL), is widely acknowledged as a food preservative. However, its potential in managing bacterial brown blotch disease in postharve

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