Cultivation of new taste: taste makers and new forms of distinction in China’s Coffee Culture

已完结 10 由 jiran 发布于 2025/12/23 16:45:54

DOI:10.1080/1369118X.2022.2085616
作者：Xinyue Xu, Aaron Yikai Ng
文献类型：期刊论文
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Taylor & Francis

Abstract：ABSTRACT Specialty coffee is increasingly produced and consumed as part of routine life in many cities in modern China, but the social and cultural shifts it has engendered yet to be systema

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