Preparation and characterization of Antarctic krill oil/quercetin co-loaded liposomes and their protective effect on oleic acid-induced steatosis and oxidative stress in vitro?

已完结 10 由陈小心发布于 2025/10/27 10:12:38

DOI:10.1039/D3FO04291J
作者：Yu-Jie Li, Hai Chi and Guo-Qin Liu
文献类型：期刊论文
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Royal Society of Chemistry (RSC)

Abstract：This study aims to introduce a new liposome to co-load Antarctic krill oil (AKO) and quercetin (QC) as a new delivery formulation to enrich the application of AKO and QC. The stability of li

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