Comparison of four characteristic carotenoids (lutein, β-carotene, lycopene, and astaxanthin) in alleviating DSS-induced colitis through gut microbiota regulation

已完结 10 由 czc 发布于 2025/12/5 11:21:43

DOI:10.1039/D5FO00789E
作者：Yangyang Dong, Qianjin Ni, Zhi Zhang, Zhaoqing Yu, Lei Feng, Yayuan Xu, Yunhe Lian, Cunshan Zhou, Dajing Li and Zhuqing Dai
文献类型：期刊论文
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Royal Society of Chemistry (RSC)

Abstract：Carotenoids, particularly lutein, β-carotene, lycopene, and astaxanthin, possess established anti-inflammatory and antioxidant properties. Although these compounds are known to interact with

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