Oleaster (Elaeagnus Angustifolia L.) low-fibrous extract to powder: Drying kinetics analysis

已完结 20 由魏亚龙发布于 2025/7/31 16:24:39

DOI:10.1016/j.powtec.2023.119249
作者：Sajad Jabari Neek , Hojat Ghassemi , Mohammad Javad Ziabakhsh Ganji , Mohammad Kamalinejad
文献类型：期刊论文
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Elsevier

Abstract：Oleaster's emerging applications in the food and pharmaceutical industries are due to its anti-cancer and pain-relieving properties. Green extraction methods are crucial to ensure drug compa

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