Comprehensive Study of Light-Emitting Diodes (LEDs) and Ultraviolet-LED Lights Application in Food Quality and Safety
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由 大可 发布于 2026/7/9 11:10:47
DOI:10.22207/jpam.15.3.54
作者：Sarah Finardi,?T. Hoffmann,?Fernanda Raquel Wust Schmitz,?S. Bertoli,?M. Khayrullin,?O. Neverova,?E. Ponomarev,?Andrey Goncharov,?Nataliya Kulmakova,?E. Dotsenko,?E. Khryuchkina,?M. Shariati,?C. K. So
文献类型：期刊论文
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文献链接：https://doi.org/10.22207/jpam.15.3.54
作者：Sarah Finardi,?T. Hoffmann,?Fernanda Raquel Wust Schmitz,?S. Bertoli,?M. Khayrullin,?O. Neverova,?E. Ponomarev,?Andrey Goncharov,?Nataliya Kulmakova,?E. Dotsenko,?E. Khryuchkina,?M. Shariati,?C. K. So
文献类型：期刊论文
补充材料：只需要正文
文献链接：https://doi.org/10.22207/jpam.15.3.54
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