Deep eutectic solvents-synergistic ultrasonic-assisted extraction of polyphenols from raspberry (Rubus idaeus L.): Optimization, mechanisms, and in vitro and cellular antioxidant activity

已完结 10 由 Calor 发布于 2025/5/27 11:40:32

DOI:10.1016/j.foodchem.2025.143918
作者：Xiaoze Liu , Tongjie Luo , Xue Lin , Tao Fei , Lu Wang
文献类型：期刊论文
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Elsevier

Abstract：This study explores an innovative approach based on deep eutectic solvents (DESs)-synergistic ultrasonic-assisted extraction (UAE) of polyphenols from raspberry (RB). Choline chloride-fructo

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