Game changer for anaerobic fermentation of paper mulberry: Sucrose-loaded biochar enhancing microbial communities and lactic acid fermentation

已完结 10 由向阳的向日葵发布于 2025/2/5 10:43:15

DOI:10.1016/j.biortech.2024.131552
作者：Jingwen Cao ,?Hongzhang Zhou ,?Xuekai Wang ,?Yang Wang ,?Yu Li ,?Stephen Joseph ,?Xiaorong Wang ,?Mengyao Sun ,?Keyi Zhang ,?Yanli Lin ,?Gang Xu ,?Kuikui Ni ,?Jianying Shang ,?Fuyu Yang
文献类型：期刊论文
补充材料：只需要正文

Elsevier

Abstract：This study investigated biochar effects, either alone or combined with sucrose, on fermentation quality, microbial communities, and in vitro rumen digestion of anaerobic fermented paper mulb

应助信息

4小时前

一羊万洗

26506c0fe36c11efbbbe34735aa3bc31.pdf 已采纳

4小时前

Book学术机器人

2025/2/5 10:43:15 未找到该文献，机器人已退出，请等待人工下载

2025/2/5 10:43:15 Book学术AI机器人收到请求，开始寻找文献

2025/2/5 10:43:15 已向机器人发送请求

4小时前

向阳的向日葵发布求助

上一个求助:其它数据库Naturally Fractured Carbonate Reservoir Characterization: A Case Study of a Mature High-Pour Point Oil Field in Hungary 下一个求助:ElsevierCharacterization of cotton stalk as a lignocellulosic feedstock for single-cell protein production