The effect of refining process on the volatile compounds, oxidation stability and fatty acids profile of soybean oil using an electrostatic field

已完结 10 由 hhhh 发布于 2024/9/23 13:32:40

DOI:10.1111/jfpp.16160
文献类型：期刊论文
补充材料：只需要正文
文献链接：https://doi.org/10.1111/jfpp.16160

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Abstract： This study intended to examine whether the volatile compounds, oxidation stability and fatty acid profile of soybean oil are influence

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