One-pot synthesis of a novel conductive molecularly imprinted gel as the recognition element and signal amplifier for the selective electrochemical detection of amaranth in foods

已完结 10 由 X 发布于 2024/7/31 21:55:39

DOI:10.1016/j.bios.2023.115185
作者：Yongfeng Chen , Yufeng Sun , Ruiqiang Wang , Geoffrey I.N. Waterhouse , Zhixiang Xu
文献类型：期刊论文
补充材料：只需要正文

Elsevier

Abstract：Herein, we prepared a self-crosslinked conductive molecularly imprinted gel (CMIG) using cationic guar gum (CGG), chitosan (CS), β-cyclodextrin (β-CD), amaranth (AM) and multi-walled carbon

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