Characterization of CsUGT73AC15 as a Multifunctional Glycosyltransferase Impacting Flavonol Triglycoside Biosynthesis in Tea Plants

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DOI:10.1021/acs.jafc.4c03824
作者：Shuyan Wang, Shuai Sun, Zhenghua Du, Fuquan Gao, Yeye Li, Wenbo Han, Ruimei Wu and Xiaomin Yu*, 
文献类型：期刊论文
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American Chemical Society (ACS)

Abstract：Flavonol glycosides, contributing to the health benefits and distinctive flavors of tea (Camellia sinensis), accumulate predominantly as diglycosides and triglycosides in tea leaves. However

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