Functional green nanoemulsions with biosurfactants: Synthesis, surface engineering and advanced food, cosmetic, agricultural and biomedical applications

已完结 10 由 TG 发布于 2026/4/27 14:26:10

DOI:10.1016/j.cis.2025.103685
作者：Sara Abdulwahab ,?Nursakinah Suardi ,?Mohammed Ali Dheyab ,?Wesam Abdullah ,?Azlan Abdul Aziz ,?Saleh T. Alanezi ,?Mutaz Mohammad Alsardi ,?Mothana Hussein Tarawneh ,?Mehran Ghasemlou
文献类型：期刊论文
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Elsevier

Abstract：Nanoemulsions are a distinct subclass of emulsions that have sparked increasing interest in pharmaceutical, cosmetic, and food sectors due to their increased specific surface area, high stab

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