A water-soluble label for food products prevents packaging waste and counterfeiting

已完结 10 由布发布于 2024/7/22 17:56:27

DOI:10.1038/s43016-024-00957-4
作者：Joohoon Kim, Hongyoon Kim, Hyunjung Kang, Wonjoong Kim, Yi Chen, Jonghyun Choi, Heon Lee, Junsuk Rho
文献类型：期刊论文
补充材料：只需要正文

Nature

Abstract：Sustainability, humidity sensing and product origin are important features of food packaging. While waste generated from labelling and packaging causes environmental destruction, humidity ca

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