Enhancing shelf-life and quality of Mexican lime (Citrus aurantifolia cv.) fruit: utilizing edible coating from wild sage seeds enriched with pomegranate seed oils

已完结 10 由立秋发布于 2024/4/22 9:20:03

DOI:10.1007/s11694-023-02176-0
作者：Mahbobeh Mohammadi, Somayeh Rastegar, Abbas Rohani
文献类型：期刊论文
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Springer

Abstract：Mexican lime (Citrus aurantifolia Swingle) is a widely consumed citrus fruit, but its shelf life is limited. Edible coatings have gained significant interest due to their ability to prolong

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