Building a Kokumi Database and Machine Learning-Based Prediction: A Systematic Computational Study on Kokumi Analysis

已完结 10 由 hxx 发布于 2024/5/3 13:57:04

DOI:10.1021/acs.jcim.3c01728
作者：Yi He, Kaifeng Liu, Xiangyu Yu, Hengzheng Yang and Weiwei Han*,
文献类型：期刊论文
补充材料：只需要正文

American Chemical Society (ACS)

Abstract：Kokumi is a subtle sensation characterized by a sense of fullness, continuity, and thickness. Traditional methods of taste discovery and analysis, including those of kokumi, have been labor-

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