Reverse AIEE/ACQ Engineering in a Carbon Dot–Quantum Dot Ratiometric Nanosensor: Machine-Learning-Driven Quantitative and Recognition Detection of Biogenic Amines for Food Freshness Monitoring

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DOI:10.1021/acs.analchem.6c00873
作者：Shaojie Wang,?, ,?Zuyi Zhang,?, ,?Yongbo Wang*,?, ,?Baoqing Bai,?, ,?Wenyan Yan,?, ,?Ying Zhang*,?, ,?Yukun Yang*,?, and ,?Shuo Wang,?
文献类型：期刊论文
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American Chemical Society (ACS)

Abstract：Simultaneous profiling of biogenic amines, including spermine, putrescine, cadaverine, histamine, and tyramine, is crucial for assessing food freshness, tracking spoilage progression, and pr

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