隔离中的曾几何时:探索新冠肺炎大流行期间中国留学生回国者难忘的隔离酒店体验。

Kei Wei Chia, Jia Xiong
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引用次数: 6

摘要

在疫情期间,许多酒店改为隔离中心进行隔离。然而,在隔离酒店(quarantel)的背景下,难忘的经历仍未被探索。因此,本研究的目的是探索新冠肺炎疫情期间中国留学归国人员难忘的隔离经历。这项研究本质上是定性的,涉及通过滚雪球进行的26次深入采访。然后使用专题分析对数据进行分析。研究结果揭示了六个主题——(1)员工、(2)房间、(3)卫生和消毒、(4)食品、(5)医疗保健和(6)地点——以及与他们的经历相关的20个基本特征。一些主题(如卫生、消毒和保健)和属性(如通风和中餐治疗)被发现是独特的体验,具有隔离酒店背景下新增的重要功能。此外,隔离酒店的操作指南与实际客人的隔离体验也存在差异。这项研究使酒店运营商能够更好地了解客人在隔离期间的担忧,并为改善酒店在疫情期间和之后的表现提供管理启示。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Once upon a time in quarantine: Exploring the memorable quarantine hotel experiences of Chinese student returnees during the COVID-19 pandemic.

During the pandemic, many hotels convert into isolation centres for the purpose of quarantine. However, the memorable experience in the context of quarantine hotel (quarantel) remains unexplored. Thus, the purpose of this research was to explore the memorable quarantel experiences of Chinese student returnees during the COVID-19 outbreak. The research was qualitative in nature, involving 26 in-depth interviews conducted through snowballing. The data was then analysed using thematic analysis. The findings revealed six themes - (1) staff, (2) room, (3) hygiene and disinfection, (4) food, (5) healthcare and (6) location - with 20 underlying attributes pertaining their experiences. Some themes (e.g. hygiene and disinfection and healthcare) and attributes (e.g. ventilation and Chinese food therapy) were found to be unique experiences with significant functions that newly added in the context of quarantine hotels. Besides, differences existed between operational guidelines of quarantine hotels and actual guests' quarantine experience. The research allows hotel operators to better understand guests' concerns during the quarantine period and offers managerial implications to improve hotels' performance during and after the pandemic.

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