Joy Miranda Hutchinson, Tabitha E Williams, Ailish M Westaway, Alexandra Bédard, Camille Pitre, Simone Lemieux, Kevin W Dodd, Benoît Lamarche, Patricia M Guenther, Jess Haines, Angela Wallace, Alicia Martin, Maria-Laura Louzada, Mahsa Jessri, Dana Lee Olstad, Rachel Prowse, Janis A Randall Simpson, Jennifer E Vena, Sharon I Kirkpatrick
{"title":"开发加拿大食品摄入量筛查器，以评估成年人的饮食摄入量与2019年加拿大食品指南健康食品选择建议的一致性。","authors":"Joy Miranda Hutchinson, Tabitha E Williams, Ailish M Westaway, Alexandra Bédard, Camille Pitre, Simone Lemieux, Kevin W Dodd, Benoît Lamarche, Patricia M Guenther, Jess Haines, Angela Wallace, Alicia Martin, Maria-Laura Louzada, Mahsa Jessri, Dana Lee Olstad, Rachel Prowse, Janis A Randall Simpson, Jennifer E Vena, Sharon I Kirkpatrick","doi":"10.1139/apnm-2023-0019","DOIUrl":null,"url":null,"abstract":"<p><strong>Novelty: </strong>The Canadian Food Intake Screener was developed to rapidly assess alignment of adults' dietary intake over the past month with the Food Guide's healthy food choices recommendations. The screener was developed and evaluated through an iterative process that included three rounds of cognitive interviews in each of English and French, along with ongoing feedback from external advisors and face and content validity testing with a separate panel of content experts. The 16-question screener is intended for use with adults, aged 18-65 years, with marginal and higher health literacy in research and surveillance contexts in which comprehensive dietary assessment is not possible.</p>","PeriodicalId":2,"journal":{"name":"ACS Applied Bio Materials","volume":null,"pages":null},"PeriodicalIF":4.6000,"publicationDate":"2023-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Development of the Canadian Food Intake Screener to assess alignment of adults' dietary intake with the 2019 Canada's Food Guide healthy food choices recommendations.\",\"authors\":\"Joy Miranda Hutchinson, Tabitha E Williams, Ailish M Westaway, Alexandra Bédard, Camille Pitre, Simone Lemieux, Kevin W Dodd, Benoît Lamarche, Patricia M Guenther, Jess Haines, Angela Wallace, Alicia Martin, Maria-Laura Louzada, Mahsa Jessri, Dana Lee Olstad, Rachel Prowse, Janis A Randall Simpson, Jennifer E Vena, Sharon I Kirkpatrick\",\"doi\":\"10.1139/apnm-2023-0019\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><strong>Novelty: </strong>The Canadian Food Intake Screener was developed to rapidly assess alignment of adults' dietary intake over the past month with the Food Guide's healthy food choices recommendations. The screener was developed and evaluated through an iterative process that included three rounds of cognitive interviews in each of English and French, along with ongoing feedback from external advisors and face and content validity testing with a separate panel of content experts. The 16-question screener is intended for use with adults, aged 18-65 years, with marginal and higher health literacy in research and surveillance contexts in which comprehensive dietary assessment is not possible.</p>\",\"PeriodicalId\":2,\"journal\":{\"name\":\"ACS Applied Bio Materials\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":4.6000,\"publicationDate\":\"2023-08-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"ACS Applied Bio Materials\",\"FirstCategoryId\":\"3\",\"ListUrlMain\":\"https://doi.org/10.1139/apnm-2023-0019\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"2023/4/24 0:00:00\",\"PubModel\":\"Epub\",\"JCR\":\"Q2\",\"JCRName\":\"MATERIALS SCIENCE, BIOMATERIALS\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"ACS Applied Bio Materials","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.1139/apnm-2023-0019","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2023/4/24 0:00:00","PubModel":"Epub","JCR":"Q2","JCRName":"MATERIALS SCIENCE, BIOMATERIALS","Score":null,"Total":0}
Development of the Canadian Food Intake Screener to assess alignment of adults' dietary intake with the 2019 Canada's Food Guide healthy food choices recommendations.
Novelty: The Canadian Food Intake Screener was developed to rapidly assess alignment of adults' dietary intake over the past month with the Food Guide's healthy food choices recommendations. The screener was developed and evaluated through an iterative process that included three rounds of cognitive interviews in each of English and French, along with ongoing feedback from external advisors and face and content validity testing with a separate panel of content experts. The 16-question screener is intended for use with adults, aged 18-65 years, with marginal and higher health literacy in research and surveillance contexts in which comprehensive dietary assessment is not possible.
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