日本北海道薯蓣青霉菌的分离鉴定。

IF 1.5 4区 生物学 Q4 MYCOLOGY
Roselyn Jove Uy, Miyuki Kayamori, Chiharu Nakashima
{"title":"日本北海道薯蓣青霉菌的分离鉴定。","authors":"Roselyn Jove Uy,&nbsp;Miyuki Kayamori,&nbsp;Chiharu Nakashima","doi":"10.47371/mycosci.2022.11.002","DOIUrl":null,"url":null,"abstract":"<p><p>Chinese yam (<i>Dioscorea polystachya</i>) has been cultivated as a food crop in Japan. The blue mold disease of Chinese yam during the storage and treatment of forced sprouting is one of the hindrances in attaining productivity that can lead to food security in tropical countries and steady farming that will eventually lead to farmers' profitability. In this study, three species of the genus <i>Penicillium</i> related to the blue mold of yam were isolated from two locations in Hokkaido, Japan. From the morphology and phylogeny, these were <i>Penicillium albocoremium</i>, <i>P. polonicum</i>, and <i>P. sclerotigenum</i>. Pathogenicity was confirmed in all <i>Penicillium</i>-like isolates, and sensitivity against benomyl was evaluated based on MIC. The first two species were newly recorded as the causal fungi of the blue mold of yam in Japan, and the pathogenicity of <i>P. albocoremium</i> is first confirmed in yam seed tuber. Moreover, some isolates showed possible resistance to benomyl.</p>","PeriodicalId":18780,"journal":{"name":"Mycoscience","volume":"64 1","pages":"11-18"},"PeriodicalIF":1.5000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://ftp.ncbi.nlm.nih.gov/pub/pmc/oa_pdf/ce/5c/MYC-64-011.PMC10025074.pdf","citationCount":"0","resultStr":"{\"title\":\"Characterization of <i>Penicillium</i> Species Isolated from <i>Dioscorea polystachya</i> in Hokkaido, Japan.\",\"authors\":\"Roselyn Jove Uy,&nbsp;Miyuki Kayamori,&nbsp;Chiharu Nakashima\",\"doi\":\"10.47371/mycosci.2022.11.002\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>Chinese yam (<i>Dioscorea polystachya</i>) has been cultivated as a food crop in Japan. The blue mold disease of Chinese yam during the storage and treatment of forced sprouting is one of the hindrances in attaining productivity that can lead to food security in tropical countries and steady farming that will eventually lead to farmers' profitability. In this study, three species of the genus <i>Penicillium</i> related to the blue mold of yam were isolated from two locations in Hokkaido, Japan. From the morphology and phylogeny, these were <i>Penicillium albocoremium</i>, <i>P. polonicum</i>, and <i>P. sclerotigenum</i>. Pathogenicity was confirmed in all <i>Penicillium</i>-like isolates, and sensitivity against benomyl was evaluated based on MIC. The first two species were newly recorded as the causal fungi of the blue mold of yam in Japan, and the pathogenicity of <i>P. albocoremium</i> is first confirmed in yam seed tuber. Moreover, some isolates showed possible resistance to benomyl.</p>\",\"PeriodicalId\":18780,\"journal\":{\"name\":\"Mycoscience\",\"volume\":\"64 1\",\"pages\":\"11-18\"},\"PeriodicalIF\":1.5000,\"publicationDate\":\"2023-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://ftp.ncbi.nlm.nih.gov/pub/pmc/oa_pdf/ce/5c/MYC-64-011.PMC10025074.pdf\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Mycoscience\",\"FirstCategoryId\":\"99\",\"ListUrlMain\":\"https://doi.org/10.47371/mycosci.2022.11.002\",\"RegionNum\":4,\"RegionCategory\":\"生物学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"MYCOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Mycoscience","FirstCategoryId":"99","ListUrlMain":"https://doi.org/10.47371/mycosci.2022.11.002","RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"MYCOLOGY","Score":null,"Total":0}
引用次数: 0

摘要

山药(Dioscorea polystachya)在日本作为一种粮食作物种植。在强制发芽的储存和处理过程中,山药的蓝霉病是实现生产力的障碍之一,而生产力可以导致热带国家的粮食安全,并最终导致农民的盈利。本研究从日本北海道两个地点分离到与山药蓝霉菌有关的青霉属3种。从形态和系统发育上看,分别为白色青霉、polonicum和巩膜青霉。所有青霉样分离株均证实具有致病性,并根据MIC评价对苯甲酰的敏感性。前两种是日本新记录的山药蓝霉病病原真菌,白孢单胞菌在山药种块茎中首次证实致病性。此外,部分菌株可能对苯甲酰产生抗性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Characterization of Penicillium Species Isolated from Dioscorea polystachya in Hokkaido, Japan.

Chinese yam (Dioscorea polystachya) has been cultivated as a food crop in Japan. The blue mold disease of Chinese yam during the storage and treatment of forced sprouting is one of the hindrances in attaining productivity that can lead to food security in tropical countries and steady farming that will eventually lead to farmers' profitability. In this study, three species of the genus Penicillium related to the blue mold of yam were isolated from two locations in Hokkaido, Japan. From the morphology and phylogeny, these were Penicillium albocoremium, P. polonicum, and P. sclerotigenum. Pathogenicity was confirmed in all Penicillium-like isolates, and sensitivity against benomyl was evaluated based on MIC. The first two species were newly recorded as the causal fungi of the blue mold of yam in Japan, and the pathogenicity of P. albocoremium is first confirmed in yam seed tuber. Moreover, some isolates showed possible resistance to benomyl.

求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
Mycoscience
Mycoscience MYCOLOGY-
CiteScore
3.00
自引率
7.10%
发文量
32
审稿时长
3 months
期刊介绍: Mycoscience is the official English-language journal of the Mycological Society of Japan and is issued bimonthly. Mycoscience publishes original research articles and reviews on various topics related to fungi including yeasts and other organisms that have traditionally been studied by mycologists. The research areas covered by Mycoscience extend from such purely scientific fields as systematics, evolution, phylogeny, morphology, ecology, physiology, biochemistry, genetics, and molecular biology, to agricultural, medical, and industrial applications. New and improved applications of well-established mycological techniques and methods are also covered.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信