NAM-1基因对白俄罗斯条件下外源遗传物质渗入普通小麦籽粒蛋白质含量和产量指标的影响

IF 0.9 Q3 AGRICULTURE, MULTIDISCIPLINARY
O A Orlovskaya, S I Vakula, K K Yatsevich, L V Khotyleva, A V Kilchevsky
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引用次数: 0

摘要

现代普通小麦品种(Triticum aestivum L.)主要是为了高产而培育的,但往往是低品质的。小麦近缘种籽粒蛋白含量高的NAM-1等位基因的鉴定,增强了远缘杂交对小麦籽粒营养价值鉴定的意义。本研究旨在研究小麦渐渗系及其亲本形式中NAM-A1和NAM-B1基因的等位基因多态性,并评价不同NAM-1变异对白俄罗斯大田条件下籽粒蛋白质含量和生产力性状的影响。以2017-2021年植被期的普通春小麦亲本品种、小麦四倍体和六倍体种质及其获得的22个渐渗系为研究对象。建立dicoccoides k-5199、T. dicoccum k-45926、T. kiharae和T. spelta k-1731的全长NAM-A1核苷酸序列,并在国际分子数据库GenBank中注册。在所研究的材料中鉴定出6个NAM-A1/B1等位基因组合,其发生频率在40% ~ 3%之间。NAM-A1和NAM-B1基因对小麦重要经济性状变异的累积贡献率从8- 10%(单株粒重和千粒重)到高达72%(籽粒蛋白质含量)不等。在大多数性状中,气候条件对变异的影响较小(1.57 ~ 18.48%)。结果表明,无论天气条件如何,功能性NAM-B1等位基因的存在都能确保高水平的籽粒蛋白质含量;同时,对千粒重的降低不显著。结合NAM- a1单倍型和NAM- b1功能等位基因的基因型表现出较高的产量和籽粒蛋白质含量。研究结果表明,亲缘种功能性NAM-В1等位基因的导入有效地提高了普通小麦的营养价值。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Effect of NAM-1 genes on the protein content in grain and productivity indices in common wheat lines with foreign genetic material introgressions in the conditions of Belarus.

Effect of NAM-1 genes on the protein content in grain and productivity indices in common wheat lines with foreign genetic material introgressions in the conditions of Belarus.

Effect of NAM-1 genes on the protein content in grain and productivity indices in common wheat lines with foreign genetic material introgressions in the conditions of Belarus.

Effect of NAM-1 genes on the protein content in grain and productivity indices in common wheat lines with foreign genetic material introgressions in the conditions of Belarus.

Modern varieties of common wheat (Triticum aestivum L.) bred mainly for high productivity are often of low grain quality. The identification of NAM-1 alleles associated with high grain protein content in wheat relatives has enhanced the significance of distant hybridization for the nutritional value of T. aestivum L. grain. In this work we aimed to study the allelic polymorphism of the NAM-A1 and NAM-B1 genes in wheat introgression lines and their parental forms and evaluate the effects of various NAM-1 variants on the grain protein content and productivity traits in the field conditions of Belarus. We studied parental varieties of spring common wheat, the accessions of tetraploid and hexaploid species of the genus Triticum and 22 introgression lines obtained using them (2017-2021 vegetation periods). Full-length NAM-A1 nucleotide sequences of T. dicoccoides k-5199, T. dicoccum k-45926, T. kiharae, and T. spelta k-1731 accessions were established and registered with the international molecular database GenBank. Six combinations of NAM-A1/B1 alleles were identified in the accessions studied and their frequency of occurrence varied from 40 to 3 %. The cumulative contribution of NAM-A1 and NAM-B1 genes to the variability of economically important wheat traits ranged from 8-10 % (grain weight per plant and thousand kernel weight) to up to 72 % (grain protein content). For most of the traits studied, the proportion of variability determined by weather conditions was small (1.57-18.48 %). It was shown that, regardless of weather conditions, the presence of a functional NAM-B1 allele ensures a high level of grain protein content; at the same time, it does not significantly decrease thousand kernel weight. The genotypes combining the NAM- A1d haplotype and a functional NAM-B1 allele demonstrated high levels of productivity and grain protein content. The results obtained demonstrate the effective introgression of a functional NAM-В1 allele of related species increasing the nutritional value of common wheat.

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来源期刊
Vavilovskii Zhurnal Genetiki i Selektsii
Vavilovskii Zhurnal Genetiki i Selektsii AGRICULTURE, MULTIDISCIPLINARY-
CiteScore
1.90
自引率
0.00%
发文量
119
审稿时长
8 weeks
期刊介绍: The "Vavilov Journal of genetics and breeding" publishes original research and review articles in all key areas of modern plant, animal and human genetics, genomics, bioinformatics and biotechnology. One of the main objectives of the journal is integration of theoretical and applied research in the field of genetics. Special attention is paid to the most topical areas in modern genetics dealing with global concerns such as food security and human health.
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