两种昆虫致病性异食线虫对糖和酒精工业副产物中钙化口蝇幼虫的体外毒力评价。

Américo de Castro Monteiro Sobrinho, Luís Carlos de Souza Rodrigues Leal, João Luiz Lopes Monteiro Neto, Melissa Carvalho Machado do Couto Chambarelli, Avelino José Bittencourt
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引用次数: 1

摘要

骨裂霉对牲畜造成损失,主要是牛。本研究旨在确定异habditis bacteriophora HP88和H. baujardi LPP7在暴露于糖和酒精工业副产品后对S. calcitrans幼虫的致病潜力。在不同温度(16℃、25℃和35℃)、不同浓度(0、50和100%)、不同滤饼仔鱼龄(4、6和8 d)和不同浓度(100、300和500 IJs/仔鱼)的条件下,用甘蔗渣进行生物测定,评价EPNs对稳定蝇幼虫的效果。在所有温度下,嗜菌杆菌均表现出较好的抑菌效果。酒糟对嗜菌杆菌的毒力没有负面影响。幼虫年龄对EPNs致蝇死亡率无显著影响。在甘蔗渣中,嗜菌杆菌的死亡率高于对照组。结论是,EPNs可作为糖和酒精生产地区稳定蝇类控制和疫情预防综合战略的潜在组成部分。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Evaluation in vitro of the virulence of two entomopathogenic heterorhabditid nematodes in the control of Stomoxys calcitrans (Diptera: Muscidae) larvae in byproducts of the sugar and alcohol industry.

Evaluation in vitro of the virulence of two entomopathogenic heterorhabditid nematodes in the control of Stomoxys calcitrans (Diptera: Muscidae) larvae in byproducts of the sugar and alcohol industry.

Stomoxys calcitrans causes losses to livestock, mainly to cattle. This study aimed to determine the pathogenic potential of Heterorhabditis bacteriophora HP88 and H. baujardi LPP7 against S. calcitrans larvae after being exposed to byproducts of the sugar and alcohol industry. The efficacy of EPNs on stable fly larvae was evaluated in bioassays with vinasse at three temperatures (16, 25 and 35 °C) and concentrations (0, 50 and 100%), as well as in relation to larva age (4, 6 and 8 days) in filter cake and EPNs concentration (100, 300 and 500 IJs/larva) in sugarcane bagasse. H. bacteriophora showed higher efficacy than H. baujardi at all temperatures. Vinasse did not have a negative effect on the virulence of H. bacteriophora. The age of fly larvae did not affect the mortality rates caused by the EPNs. In bagasse, H. bacteriophora presented higher mortality rates than the control group. It is concluded that EPNs can be a potential component in integrated strategies of stable fly control and outbreak prevention in areas of sugar and alcohol production.

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