用不同溶剂提取黑头鱼[Ophiocephalus striatus (Bloch, 1793)]为鱼蛋白浓缩物作为白蛋白源

Abdul Rasyid Romadhoni , Eddy Afrianto , Rusky Intan Pratama , Roffi Grandiosa
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引用次数: 25

摘要

本研究旨在确定提取可溶性蛋白(白蛋白)的最佳溶剂,并鉴定黑头鱼[Channa striata (Bloch, 1793)]蛋白质浓缩物的化学成分。该方法是实验性的,处理溶剂为:蒸馏水、HCl 0.1 M、NaCl 0.9%。可溶性蛋白(白蛋白)和产率参数采用完全随机设计(RAL)进行分析,该设计包括3个处理和4个重复,其他参数采用描述性描述。结果表明,在HCl 0.1 M溶剂条件下,可溶蛋白(白蛋白)产率最高,为7.65%,产率为2.55%,干基水分含量为10.76%,总蛋白含量为63.78%,脂肪含量为2.54%。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Extraction of Snakehead Fish [Ophiocephalus Striatus (Bloch, 1793)] into Fish Protein Concentrate as Albumin Source Using Various Solvent

Study aimed to determine the optimum solvent for extraction of soluble protein (albumin) and identify the chemical composition of Snakehead fish [Channa striata (Bloch, 1793)] protein concentrate. The method was experimental while the treatments were the variation of solvents: distilled water, HCl 0.1 M, and NaCl 0.9%. Soluble protein (albumin) and yield parameters analyzed by using completely randomized design (RAL) which consist three treatments and four replications, the other parameters were described descriptively. The result showed that the highest soluble protein (albumin) (7.65%) was produced by HCl 0.1 M solvent with 2.55% yield, 10.76% dry basis moisture content, 63.78% total protein content, and 2.54% fat content.

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