西北地区鸡源性基因VII型新城疫病毒分离株的鉴定

IF 1.8 4区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE
Xinxin Qiu, Yanqing Jia, Zhencang Zhang, Xianglin Fo, Wenhui Wang
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引用次数: 0

摘要

新城疫病毒(NDV)威胁着全球家禽生产,其中基因VII型是中国最流行的毒株。然而,关于病毒增殖和基于接种途径的致病性的信息很少。本研究的目的是对新城疫病毒分离株进行测序,并对其生物学特性进行详细分析。在中国西北的陕西和甘肃两省共收集了86份口腔和肛肠拭子。采用qPCR方法鉴定了基于M基因的新型冠状病毒VII基因型。根据感染途径对病毒增殖和致病性进行了评估。我们观察到静脉注射增加了发病率和死亡率,而鼻内、眼内和肛肠感染导致的进展较慢,临床疾病较轻,病毒在不同组织中增殖明显。这些结果为临床控制和预防NDV在家禽中的流行提供了重要依据。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Characterization of Chicken-Derived Genotype VII Newcastle Disease Virus Isolates from Northwest China.

Characterization of Chicken-Derived Genotype VII Newcastle Disease Virus Isolates from Northwest China.

Characterization of Chicken-Derived Genotype VII Newcastle Disease Virus Isolates from Northwest China.

Characterization of Chicken-Derived Genotype VII Newcastle Disease Virus Isolates from Northwest China.
ABSTRACT Newcastle disease virus (NDV) threatens global poultry production, with genotype VII the most prevalent strain in China. However, little information is available regarding viral multiplication and pathogenicity based inoculation route. The objectives of this study were to sequence NDV VII isolates and to analyze their biological characteristics in detail. A total of 86 oral and cloacal swabs were collected from Shaanxi and Gansu provinces in northwest China. Identification of genotype VII NDV based on the M gene was performed by qPCR. Viral multiplication and pathogenicity were assessed as a function of route of infection. We observed increased morbidity and mortality using intravenous injection, whereas intranasal, intraocular, and cloacal infections resulted in slower progression and milder clinical disease, with viral proliferation obvious in different tissues. These results provide an important basis for the clinical control and prevention of NDV epidemics in poultry.
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来源期刊
Journal of Poultry Science
Journal of Poultry Science AGRICULTURE, DAIRY & ANIMAL SCIENCE-
CiteScore
2.80
自引率
13.30%
发文量
26
审稿时长
12 months
期刊介绍: The Journal of Poultry Science will publish original reports and reviews which either make an original contribution to fundamental science or are of obvious application to the industry. Subjects which are covered include: breeding and genetics, nutrition and feeds, physiology, reproduction, immunology, behavior, environmental science, management and housing welfare, processing and products, and health in poultry. Submission of original articles to the Journal is open to all poultry researchers. The review articles are invited papers written by international outstanding researchers. Articles will be published in English, American style.
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