茜草叶提取物的抑菌抑菌活性研究

I. Cock
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引用次数: 12

摘要

采用圆盘扩散法研究了白金汉草叶甲醇提取物对细菌和真菌的抑菌活性。茜草叶提取物对14种细菌中的5种(36%)有抑制作用。革兰氏阳性菌和革兰氏阴性菌均受茜草提取物的影响,但革兰氏阳性菌更敏感。11个革兰氏阴性菌中有3个(27%)和3个革兰氏阳性菌中有2个(67%)被茜草提取物抑制生长。用圆盘扩散法测定了茜草叶提取物对白色念珠菌的抑菌活性,并抑制了念珠菌的生长
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Antibacterial And Antifungal Activity Of Buckinghamia Celsissima Leaf Extracts
The antimicrobial activity of a methanolic extract of Buckinghamia celsissima leaves was investigated by disc diffusion assay against a panel of bacteria and fungi. B. celsissima leaf extractinhibited the growth of 5 of the 14 bacteria tested (36%). Grampositive and Gram-negative bacteria were both affected by B. celsissima extract although Gram-positive bacteria were more susceptible. 3 of 11 Gram-negative (27%) and 2 of the 3 Gram-positive bacteria tested (67%) had their growth inhibited by B. celsissima extract. B. celsissima leaf extractdisplayed antifungal activity towards Candida albicans when tested by disc diffusion assay and inhibited the growth of the
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