间作对博茨瓦纳玉米和豇豆生产性能的影响

G. M. Legwaila, Teko. K. Marokane, W. Mojeremane
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引用次数: 44

摘要

为研究玉米和豇豆间作对玉米和豇豆生产性能的影响,在博茨瓦纳农业学院园区进行了田间试验。玉米单作、豇豆单作、间作1(玉米与豇豆间距40 cm)和间作2(玉米与豇豆间距30 cm)作为处理。试验监测时间为11月至次年3月。结果表明,间作显著减少了玉米干物质。间作降低了豇豆单株花数,但对每荚种子数和种子重量无显著影响。套作显著降低了豇豆干物质质量。种植方式对豇豆花数、荚果数和干物质重有显著影响。谷物和豆类间作时应考虑适当的间距/种植模式。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Effects of Intercropping on the Performance of Maize and Cowpeas in Botswana
A field experiment was conducted at Botswana College of Agriculture garden to investigate the effects intercropping maize and cowpeas on the performance of maize and co wpeas. The treat ments were sole maize crop, sole cowpea crop, intercrop 1 (spacing of 40 cm between of maize and cowpea) and intercrop 2 (spacing of 30 cm between maize and cowpea served as treatments. The experiment was monitored fro m November to March. The results show that only maize dry matter was significantly reduced by intercropping. Intercropping reduced the number cowpea flowers per p lant but had no significant effect in the number of seeds per pod and weight of seeds. Cowpea dry matter weight was significantly reduced by intercropping. Planting pattern significantly affected the number of cowpea flowers, nu mber o f pods and dry matter weight. Appropriate spacing/ planting pattern should be considered when intercropping cereal and legume.
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