{"title":"病人的食物权和健康权:危机中世界的挑战","authors":"M. Herrera-Cuenca","doi":"10.15406/JDMDC.2017.04.00122","DOIUrl":null,"url":null,"abstract":"The articles number eleven and twelve of the international covenant of economic, social and cultural rights state that it should be recognized the right of every human being to an adequate life standard for him/herself and their families, including food, dress and housing and to continuing improving their life conditions; as well as the right of every individual to the fulfillment of the best and highest possible standard of physical and mental health.3","PeriodicalId":92240,"journal":{"name":"Journal of diabetes, metabolic disorders & control","volume":"13 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2017-08-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"The right to food and health for patients: challenges of a world in crisis\",\"authors\":\"M. Herrera-Cuenca\",\"doi\":\"10.15406/JDMDC.2017.04.00122\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The articles number eleven and twelve of the international covenant of economic, social and cultural rights state that it should be recognized the right of every human being to an adequate life standard for him/herself and their families, including food, dress and housing and to continuing improving their life conditions; as well as the right of every individual to the fulfillment of the best and highest possible standard of physical and mental health.3\",\"PeriodicalId\":92240,\"journal\":{\"name\":\"Journal of diabetes, metabolic disorders & control\",\"volume\":\"13 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2017-08-16\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of diabetes, metabolic disorders & control\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.15406/JDMDC.2017.04.00122\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of diabetes, metabolic disorders & control","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.15406/JDMDC.2017.04.00122","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
The right to food and health for patients: challenges of a world in crisis
The articles number eleven and twelve of the international covenant of economic, social and cultural rights state that it should be recognized the right of every human being to an adequate life standard for him/herself and their families, including food, dress and housing and to continuing improving their life conditions; as well as the right of every individual to the fulfillment of the best and highest possible standard of physical and mental health.3
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