菜单和膳食准备远程认知康复支持系统

Mutsuo Sano, Kenzaburo Miyawaki, Hiromi Mitsumori, Kimiko Ohtani, Syunichi Yonemura, Michiko Ohde
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引用次数: 2

摘要

本文重点研究了饭菜的准备和消费-菜单计划,杂货店购物,烹饪和高脑功能障碍(HBD)患者的消费作为认知康复的一种新方法。康复计划可以使用烹饪导航系统来实施,该系统支持针对患者残疾水平量身定制的菜单计划,然而,当他们在近距离合作时,患者往往会过度依赖他们的治疗师。为了打破这种依赖,我们提出了一种新的远程康复和支持系统,通过将治疗师从现场移除,通过视频从远处观察患者,显着提高了患者的自力更生能力。我们对三名HBD患者进行了一项试验性康复试验,结果表明认知功能有显著改善。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Remote cognitive rehabilitation support system for menu and meal preparation
This paper focuses on the preparation and consumption of meals-menu planning, grocery shopping, cooking, and consumption of people with higher brain dysfunction (HBD) as a novel approach to cognitive rehabilitation. A rehab scheme can be implemented using a cooking navigation system that supports menu planning that is tailored to the disability level of patients, yet patients tend to become overly dependent on their therapists when they work together in close proximity. To break this dependence, we propose a novel remote rehab and support system that markedly improves the self-reliance of patients by removing the therapist from the scene to observe the patients from a distance by video. We conducted a pilot rehab trial using the proposed scheme on three subjects with HBD, and the results suggest a significant improvement in cognitive function.
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