山菖蒲(Carramboa taachirensis, Aristeg.)中酸性和中性组分的分析Cuatrec。(菊科)的气相色谱-质谱分析

Ysbelia M Obregón, L. Rojas, Rosa Aparicio, A. Usubillaga
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引用次数: 0

摘要

Carramboa属(菊科)包括7种,其中Carramboa tachirensis (Aristeg.) (Cuatrec.)是安第斯山脉特有的种。在本文中,我们从植物的干燥叶子中制备了正己烷:乙醚(3:1)的提取物,然后进行了三月酸碱反应,得到两个馏分:甲基化的酸和中性。采用气相色谱-质谱联用分析。通过与正品标准和使用Wiley(第6版)、Nist 05和Adams数据库进行比较进行鉴定。鉴定出的化合物有:对山楂-16-烯-19-酸(11.16%)、对山楂-19-酸(9.18%)和对山楂-15α-羟基-16-烯-19-酸(17.03%);对山楂-16-烯-19-醇(2.63%)、外延-瑞洛匹齐醇(5.19%)和16
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Analysis of the acid and neutral fractions present in Carramboa tachirensis (Aristeg.) Cuatrec. (Asteraceae) by Gas Chromatography-Mass Spectrometry
The genus Carramboa (family Asteraceae) comprises seven species, among which is the Carramboa tachirensis (Aristeg.) (Cuatrec.), species endemic to the Andean paramos. In this paper we prepared an extract of n-hexane: diethyl ether (3:1) from dried leaves of the plant then followed a march acid-base, yielding two fractions: an acid, which was methylated, and one neutral. Both were analyzed by Gas Chromatography-Mass Spectrometry. The identification was made by comparison with authentic standards and with the use of databases Wiley (6th Edition), Nist 05, and Adams. Compounds identified were: ent-kaur-16-en-19-oic acid (11.16 %), ent-kauran-19-oic acid (9.18 %) and ent-15α-hydroxy-16-en-kaur-19-oic acid (17.03 %) of the acid fraction and ent-kaur-16-en-19-ol (2.63 %), epi-ruilopeziol (5.19 %) and 16
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