{"title":"Komoditi Lada dan Praktik Kapitalisme di Sumatera Selatan Pada Abad XVIII - Awal Abad XX","authors":"Aryandini Novita, M. N. Fahrozi, Muhamad Alnoza","doi":"10.24164/pw.v10i2.406","DOIUrl":null,"url":null,"abstract":"Pepper (Piper nigrum) is one of the cultivated plants and since the past has become a commodity traded in international commerce. In the past several regions of the archipelago have cultivated pepper, such as Banten, southern Sumatra, and Aceh. This paper aims to describe the ebb and flow of pepper as a trading commodity during the 18th to early 20th centuries concerning the practice of capitalism in the South Sumatra region. The method of articles is a literature study with data sources the result of archaeology research and history research as well as other library data related to pepper as commodities in the South Sumatra region during the 18th century to the early 20th century. The results showed that colonialism had encouraged pepper production in South Sumatra on a large scale. However, along with changes in global market demand, there has been a change in the orientation of the cultivation of commodity crops so that it can be said that colonialism also brought down pepper production.","PeriodicalId":31467,"journal":{"name":"Pubawidya Jurnal Penelitian dan Pengembangan Arkeologi","volume":"2 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2021-11-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Pubawidya Jurnal Penelitian dan Pengembangan Arkeologi","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.24164/pw.v10i2.406","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Komoditi Lada dan Praktik Kapitalisme di Sumatera Selatan Pada Abad XVIII - Awal Abad XX
Pepper (Piper nigrum) is one of the cultivated plants and since the past has become a commodity traded in international commerce. In the past several regions of the archipelago have cultivated pepper, such as Banten, southern Sumatra, and Aceh. This paper aims to describe the ebb and flow of pepper as a trading commodity during the 18th to early 20th centuries concerning the practice of capitalism in the South Sumatra region. The method of articles is a literature study with data sources the result of archaeology research and history research as well as other library data related to pepper as commodities in the South Sumatra region during the 18th century to the early 20th century. The results showed that colonialism had encouraged pepper production in South Sumatra on a large scale. However, along with changes in global market demand, there has been a change in the orientation of the cultivation of commodity crops so that it can be said that colonialism also brought down pepper production.