丙醇、正丁醇和正丁醇对超声脂质体水分散的影响。电子顺磁共振研究

Agnieszka Bartnikowska, B. Pytel, D. Man
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引用次数: 0

摘要

摘要本文研究了不同醇类对超声提取DPPC卵磷脂所得脂质体膜流动性的影响。利用EPR技术,证明了丙醇、正丁醇和戊醇的二元性对脂质体水分散行为的影响。结果表明,在超过一定浓度后,这些醇引发分散性泡沫,导致相分离:脂质体分散-脂质泡沫。指出了分子形状和烃链长度对脂质膜结构失稳效果的影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Impact of Propanol, N-Butanol and Pentanol on Aqueous Dispersions of Sonicated Liposomes. EPR Study
Abstract This paper presents the effect of selected alcohols on the fluidity of liposome membranes obtained in sonication of DPPC lecithin. Using the EPR technique, the duality of propanol, n-butanol and pentanol on the behaviour of the aqueous dispersion of liposomes was demonstrated. It was shown that after exceeding a certain concentration, these alcohols initiate dispersion foaming, leading to phase separation: liposome dispersion - lipid foam. The influence of the shape of the molecule and the length of hydrocarbon chains on the effectiveness of destabilisation of the structure of lipid membranes was indicated.
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