有机肥料对豆类作物开发与生产的影响

Murugan Sivaranjani
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引用次数: 0

摘要

营养学家认为豆类是均衡饮食的重要组成部分。然而,随着世界人口的增长,人均豆类供应量正在减少。为了满足不断增长的人口对蛋白质的需求,必须扩大豆类的产量。豆类种植在养分管理不足、肥力低的土壤中。研究表明,在土壤中添加有机肥可以改善土壤的物理特性,改善土壤的肥力状况。如果对包括有机肥和无机肥在内的养分进行精心管理,产量和经济回报无疑会上升。这样可以显著降低养分消耗成本,提高养分利用效率。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Organic Manures' Impact on the Development and Production of Pulses - A Review
Nutritionists view pulses as a crucial component of a balanced diet. However, the supply of pulses per person is decreasing as the world's population grows. To meet the growing population's need for protein, the output of pulses must be expanded. Pulses were raised in soils with inadequate nutrient management and low fertility. Research demonstrates that adding organic manure to the soil enhances the soil's physical characteristics as well as its fertility condition. The production and financial returns will undoubtedly rise with careful nutrient management that includes both organic manure and inorganic fertilizers. As a consequence, the cost of nutrient consumption will be significantly reduced, and nutrient utilization efficiency will increase.
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