辣木种子贮藏蛋白的鉴定及其活性肽的营养特性分析

IF 1.3 Q4 FOOD SCIENCE & TECHNOLOGY
Marielos Peraza-Juan, E. A. Espinoza-Sánchez, Jesús Alberto Lara-Reyes, Luisaldo Sandate-Flores, G. Méndez-Zamora, Q. Rascón-Cruz, Eduardo Alejandro Garcia-Zambrano, F. Zavala-García, S. SINAGAWA-GARCÍA
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Characterization of seed storage protein of Moringa oleifera and analyses of their bioactive peptide’s nutraceutical properties
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CiteScore
2.70
自引率
0.00%
发文量
70
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