氮、磷、钾、硫、锌对芥菜作物养分浓度、吸收和品质的响应

S. Gautam, Hanuman Prasad Pandey, R. Pathak, A. Sachan, U. Tiwari, S. Pandey, G. Singh, Vimal Singh, S. Pandey
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引用次数: 0

摘要

本试验采用随机区组设计(RBD),于2016-17季在坎布尔Chandra Shekhar Azad农业技术大学土壤科学与农业化学系盆栽室内进行,共设置T1(对照)、T2 (100% RDF)、T3 (100% RDF+S30)、T4 (100% RDF+Zn5)、T5 (125% RDF)、T6 (125% RDF+S30)、T7 (125% RDF+S30 +Zn5)、T8 (150% RDF) 8个处理,共4个重复。以芥菜品种Pusa Bold为研究对象。结果表明,不同处理组合对芥菜营养物质浓度、营养吸收及品质性状均有显著影响。T8 (150% RDF)的养分浓度最高,T7 (125% RDF+ S30 +Zn5)的养分吸收量和含油量最高(43.25%)。处理T7的含油量比对照处理高22.69%。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Response of nitrogen, phosphorus, potassium, sulphur and zinc on nutrient concentration, uptake and quality of mustard crop.
A field experiment was conducted on Pot culture house of Department of Soil Science and Agricultural Chemistry at Chandra Shekhar Azad University of Agriculture and Technology, Kanpur during the rabi season 2016-17, In the present experiment 8 treatments T1 (Control), T2 (100% RDF), T3 (100% RDF+S30), T4 (100% RDF+Zn5), T5 (125% RDF), T6 (125% RDF+S30), T7 (125% RDF+ S30 +Zn5), T8 (150% RDF), were laid out in Randomized Block Design (RBD) with four replication. Mustard variety Pusa Bold was taken for study. The results revealed that the nutrient concentration, uptake and quality characteristics of mustard respond significantly with the different treatment combination. The highest nutrient concentration was recorded with T8 (150% RDF), highest nutrient uptake and oil content (43.25%) was obtained in T7 (125% RDF+ S30 +Zn5). The treatment T7 was recorded 22.69 % higher oil content over control treatment.
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