在亚美尼亚生长的具有潜在神经保护活性的菌类药用蘑菇

S. Badalyan, S. Rapior
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引用次数: 2

摘要

担子菌门是公认的有价值的食物和药物来源。它们是生物活性化合物(酚类、多糖、蛋白质、类固醇、萜类等)的生产者,具有大约130种治疗作用(抗菌、抗炎、抗氧化、免疫调节等)。蘑菇也被报道为潜在的神经营养剂和神经保护剂。据报道,来自不同分类和生态类群的17种可食用和不可食用的木耳菌属在亚美尼亚具有神经保护活性。评估亚美尼亚菌丝菇的资源价值和生物技术潜力将有助于进一步开发新型菌丝菌药物,以预防和减轻包括神经退行性疾病在内的各种疾病。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
AGARICOMYCETES MEDICINAL MUSHROOMS WITH POTENTIAL NEUROPROTECTIVE ACTIVITY GROWING IN ARMENIA
The Agaricomycetes mushrooms (phylum Basidiomycota) are recognised sources of valuable food and medicines. They are producers of bioactive compounds (phenolics, polysaccharides, proteins, steroids, terpenoids, etc.) possessing around 130 therapeutic effects (antimicrobial, anti-inflammatory, antioxidant, immunomodulatory, etc.). Mushrooms are also reported as potential neurotrophic and neuroprotective agents. Seventeen edible and inedible agaricomycetous species from different taxonomic and ecological groups have been reported in Armenia to possess neuroprotective activity. Evaluation resource value and biotechnological potential of Armenian agaricomycetous mushrooms will assist further development of novel myco-pharmaceuticals to prevent and mitigate different disorders, including neurodegenerative.
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