{"title":"包装咖啡饮料消费量对不锈钢正畸丝腐蚀速率的影响","authors":"Mansjur Nasir, Defrina Y. Zulfajri, K. Mansjur","doi":"10.15562/jdmfs.v6i3.1087","DOIUrl":null,"url":null,"abstract":"Objective: To determine the effect of packaged tea drinks consumption to corrosion rate of stainless steel orthodontic wire. Material and Methods: This study is laboratory experimental with posttest only with control group design using stainless steel orthodontic wire with total of 16 samples. The wire length is 6 cm and diameter is 0.41 mm. Samples were divided into 4 groups with 1 group of artificial saliva and 3 groups with a packaged tea drinks substitution. Measurement of corrosion rate was done by using potensiostat tool and data analysis using SPSS version 23 and ANOVA test with significant","PeriodicalId":31119,"journal":{"name":"Journal of Dentomaxillofacial Science","volume":"72 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2021-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Effect of packaged coffee drinks consumption to corrosion rate of stainless steel orthodontic wire\",\"authors\":\"Mansjur Nasir, Defrina Y. Zulfajri, K. Mansjur\",\"doi\":\"10.15562/jdmfs.v6i3.1087\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Objective: To determine the effect of packaged tea drinks consumption to corrosion rate of stainless steel orthodontic wire. Material and Methods: This study is laboratory experimental with posttest only with control group design using stainless steel orthodontic wire with total of 16 samples. The wire length is 6 cm and diameter is 0.41 mm. Samples were divided into 4 groups with 1 group of artificial saliva and 3 groups with a packaged tea drinks substitution. Measurement of corrosion rate was done by using potensiostat tool and data analysis using SPSS version 23 and ANOVA test with significant\",\"PeriodicalId\":31119,\"journal\":{\"name\":\"Journal of Dentomaxillofacial Science\",\"volume\":\"72 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-12-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Dentomaxillofacial Science\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.15562/jdmfs.v6i3.1087\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Dentomaxillofacial Science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.15562/jdmfs.v6i3.1087","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
摘要
目的:探讨包装茶饮用量对不锈钢正畸丝腐蚀速率的影响。材料与方法:本研究采用室内实验，仅后测，对照组设计，使用不锈钢正畸丝，共16个样本。电线长度为6cm，直径为0.41 mm。将样品分为4组，1组为人工唾液，3组为包装茶饮料替代品。腐蚀速率测量采用恒电位仪，数据分析采用SPSS version 23，方差分析具有显著性
Effect of packaged coffee drinks consumption to corrosion rate of stainless steel orthodontic wire
Objective: To determine the effect of packaged tea drinks consumption to corrosion rate of stainless steel orthodontic wire. Material and Methods: This study is laboratory experimental with posttest only with control group design using stainless steel orthodontic wire with total of 16 samples. The wire length is 6 cm and diameter is 0.41 mm. Samples were divided into 4 groups with 1 group of artificial saliva and 3 groups with a packaged tea drinks substitution. Measurement of corrosion rate was done by using potensiostat tool and data analysis using SPSS version 23 and ANOVA test with significant
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