获认证食肆及即食食品公司提供“健康膳食及食物环境”认证的现状及继续认证的问题:以首批获认证公司为对象的调查结果

R. Akamatsu, O. Kushida, Nozomi Takahashi, K. Kurotani, Y. Takemi
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引用次数: 1

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Status of Provision of Smart Meal and Issues of Continuation the Certification for the “Healthy Meal and Food Environment” among the Certified Restaurants and Ready-made Meal Companies: Results of the Survey Targeting the First Renewal Companies
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