用人类学方法设计BOTTLE CAPPING MACHINE

Antoni Yohanes, Firman Ardiansyah Ekoanindiyo
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引用次数: 0

摘要

瓶盖或在CV上安装牛奶瓶盖。三宝朗市的记忆素苏努沙拉仍然是手工制作的,用手转动瓶盖。手工工作有许多弱点,导致工人很快疲劳甚至起泡,特别是手指和手腕。本设计或设计计划使用人体测量数据,以30名员工和周围社区为样本作为测量。使用的测量是向前手伸(JTD)和手握(GT)。将使用的最佳百分位数是50。将测试手的伸够范围以确保数据的充分性和一致性。以这种设计形式进行的研究,随后将从已经研究过的设计中以实现工具的形式进行开发。可以得出结论,以后使用瓶盖工具,工人在工作中会更舒适,而且比以前的手工方法更有效。产品设计除了要注意符合人体工程学的尺寸外,在使用时还必须注意强度和安全性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
DESAIN KONSEPTUAL BOTTLE CAPPING MACHINE DENGAN METODE ANTHROPOMETRI
Bottle capping or installing milk bottle caps on CV. Memory Susu Nusantara in Semarang city is still done manually by turning the bottle cap by hand. There are many weaknesses in working manually that cause workers to get tired quickly and even blisters, especially on the fingers and wrists. This design or design is planned to use anthropometric data with a sample of 30 employees and the surrounding community as a measure. The measurements used are forward hand reach (JTD) and hand grip (GT). The optimal percentile that will be used is 50. The reach of the hand will be tested for the adequacy and uniformity of the data. Research in the form of this design will later be developed in the form of implementing tools from the designs that have been researched. It can be concluded that later with the Bottle capping tool, workers will be more comfortable at work, besides that it is more effective than the previous manual method. Product design in addition to paying attention to ergonomic size must also pay attention in terms of strength and safety when used.
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