臭氧净化饲料原料(视界)

Oleg N. Bakhchevnikov, A. Braginets
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引用次数: 0

摘要

本文就臭氧化法对饲料生产原料的消毒问题进行了探讨。臭氧氧化法可作为农业企业和配方饲料厂通用的植物原料消毒方法。本研究的目的是对有关饲料原料臭氧消毒的科学文献进行归纳和分析,阐明臭氧消毒的合理参数及其对饲料质量的影响。此外,我们还评估了在生产过程中进一步使用臭氧化的可能性。对于本课题的研究,我们检索并选择了2005年至2020年发表的科学论文,并进行了系统综述。臭氧氧化是一种有效的去除饲料污染的方法,可以消灭致病菌和真菌。这种方法也用于饲料的解毒和防治害虫。为了保证饲料原料的生物安全,臭氧化在农业生产和配方饲料工业中尚未得到广泛应用。应进行进一步的研究,以期通过使臭氧化的执行参数标准化来提高臭氧化的效率,以确保所研究的方法得到尽可能广泛的应用。开发增加气态臭氧扩散的技术解决方案将大大提高原材料的安全性和保存性。应确定每一类原料以及霉菌毒素、农药、微生物和昆虫的臭氧浓度、加工时间等的合理值,包括其生长发育的不同阶段。还应特别注意研究臭氧化对几种致病因素的复合效率。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
ПРИМЕНЕНИЕ ОЗОНА ДЛЯ ОБЕЗЗАРАЖИВАНИЯ КОРМОВОГО СЫРЬЯ (ОБЗОР)
The issues of disinfection of raw materials for feed production by the method of ozonation were considered in the review. Ozonation could be a universal method of plant raw materials disinfection in agricultural enterprises and formula-feed plants. A research objective is to generalize and analyze scientific publications devoted to the feed raw materials disinfection by ozone, as well as to clarify information on rational parameters of such type of disinfection and its effect on the quality of feed. Moreover, we assessed the possibility of further use of ozonation in the production process. For the research of the subject, we searched and selected scientific articles published from 2005 to 2020 and conducted a systematic review. Ozonation was found to be an effective method for feed decontamination that destroys pathogenic bacteria and fungi. This method is also used to detoxify feed and control pest insects. Ozonation is not yet widely used in agricultural production and formula-feed industry to ensure the biological safety of feed raw materials. Additional research aimed at improving the efficiency of ozonation by standardization of parameters for its implementation to ensure the broadest possible application of the method under study should be carried out. The development of technical solutions that increase the diffusion of gaseous ozone will significantly increase the safety and preservation of raw materials. Rational values of ozone concentration, processing time, etc., for each type of raw materials, as well as for mycotoxins, pesticides, microorganisms and insects, including different stages of their growth and development, should be defined. Special attention should be also focused on the study of the complex efficiency of ozonation concerning several pathogenic factors.
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