基于信息技术的棕榈淀粉产品推广开发

Andi Widiyanto, Dwi Chandra Adi Prabowo, Naufal Hanif Albahi, Dandi Karunia Pratama, Indah Kristiana, Wahyu Adhitya
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引用次数: 0

摘要

婆罗浮屠区的Tuksongo村自1992年以来一直是棕榈淀粉中心。然而,MSME棕榈淀粉公司几年前才成立。合作伙伴面临的问题是缺乏产品营销、社交媒体账号和在线销售应用,因此产品销售仍然集中在当地。该计划旨在通过数字营销增加产品销售。活动以社交媒体和网站开发的数字营销培训形式进行,用于营销和销售产品。这个项目的结果是,拥有数字营销知识的合作伙伴可以应用它来推广他们生产的产品。除此之外,还制作了社交媒体账户和网站,供合作伙伴使用,作为推广和在线销售的手段。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Development of promotion of palm starch products based on information technology
Tuksongo Village, Borobudur District, has been a palm starch center since 1992. However, MSME palm starch was only founded a few years ago. The problem faced by partners is the absence of product marketing, social media accounts and online sales applications, so product sales are still focused on the local area. This program is an effort to increase product sales with digital marketing. Activities are carried out in the form of digital marketing training with social media and website development for marketing and selling products. The result of this program is that partners who have knowledge about digital marketing can apply it to promote the products they produce. Apart from that, social media accounts and websites are also produced which are used by partners as a means of promotion and online sales.
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