中、中后期大豆品种生态评价

Q3 Agricultural and Biological Sciences
O. Tkachuk, I. Didur, Anna Pantsyreva
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引用次数: 2

摘要

在2021年适合在乌克兰销售的植物品种国家登记册中,有31个中熟大豆品种。中熟大豆品种抗旱性为6 ~ 9点。抗旱性最好的品种是桑地那、帕农卡、ES Pallador,抗旱性最差的品种是瓦伦提亚、KSB 938各6分,波尔塔瓦各7分。中熟大豆品种籽粒产量为18.0 ~ 34.6 c / ha。产量最高的品种为EC Pallador - 34.6 c / ha、Stein 14F06 - 34.1 c / ha、Stein 17Zh32 - 33.6 c / ha、Stein 15I63、Stein 13Zh23 - 32.6 c / ha、Amphora - 32.0 c / ha。产量最低的品种为班卓KS 18.0 c / ha、SG Ayder、Morevia 20.0 c / ha、伊琳娜20.1 c / ha、瓦伦提亚20.2 c / ha、肯特20.4 c / ha。大豆品种籽粒蛋白质含量最高,分别为42.1%、Amphora、Stein 17Zh32、Banjo KS、SG SR Picor、Stein 11X02、41.4%。阿波罗品种籽粒蛋白质含量最低,为34.0%,瓦伦西亚为35.7%,玛莎为36.0%,瓦斯基夫斯卡为36.1%。籽粒脂肪含量最高的中熟品种分别为:Valentia 24.3%、Vasylkivska 23.5%、Tena 23.4%、Apollo 23.2%。脂肪含量最低的品种为Stein 17Zh32 - 19.9%、EC Pallador、Stein 14F06 - 20.2%。在国家登记的适于2021年发行的植物品种中,中晚大豆品种仅包括4个。抗旱性最高的品种为斯维亚托戈9分,其余品种抗旱性均为8分。产量最高的是大豆品种Stein 20F26 - 29.4株/公顷。产量最低的是Svyatogor (22.6 c / ha)和Kristina (22.7 c / ha)。蛋白质含量最高的品种为阿南达(39.7%)和克里斯蒂娜(39.0%),最低的品种为Svyatogor(37.3%)。脂肪含量最高的品种为阿南达(22.0%),脂肪含量最低的品种为克里斯蒂娜(20.7%)和斯坦因20F26(20.9%)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
ECOLOGICAL ASSESSMENT OF MEDIUM-RATING AND MEDIUM-LATE-RATING SOYBEAN VARIETIES
Medium-ripe soybean varieties in the State Register of Plant Varieties Suitable for Distribution in Ukraine in 2021 are represented by 31 varieties. Drought resistance of medium-ripe soybean varieties was 6–9 points. The most drought-resistant varieties were Sandina, Panonka, ES Pallador, and the least drought-resistant were Valentia, KSB 938 – 6 points each, Poltava – 7 points. The seed yield of medium-ripe soybean varieties is 18.0–34.6 c / ha. The most productive varieties were EC Pallador – 34.6 с / ha, Stein 14F06 – 34.1 с / ha, Stein 17Zh32 –33.6 с / ha, Stein 15I63, Stein 13Zh23 – 32.6 с / ha, Amphora – 32.0 c / ha. The lowest yields were Banjo KS – 18.0 c / ha, SG Ayder, Morevia – 20.0 c / ha, Irina – 20.1 c / ha, Valentia – 20.2 c / ha, Kent – 20.4 c / ha. Saidin soybean varieties had the highest protein content in seeds – 42.1%, Amphora, Stein 17Zh32 – 41.6% each, Banjo KS, SG SR Picor – 41.5% each, Stein 11X02 – 41.4%. Apollo varieties had the lowest protein content in seeds – 34.0%, Valentia – 35.7%, Masha – 36.0%, Vasylkivska – 36.1%. The highest fat content in the seeds had medium-ripe varieties of soybean Valentia – 24.3%, Vasylkivska – 23.5%, Tena – 23.4%, Apollo – 23.2%. The least fat was contained in the seeds of varieties Stein 17Zh32 – 19.9%, EC Pallador, Stein 14F06 – 20.2%. Medium-late soybean varieties in the State Register of plant varieties suitable for distribution in 2021 included only 4. The most drought-resistant variety was Svyatogor – 9 points, other varieties had a drought resistance score of 8. The most productive was soybean variety Stein 20F26 – 29.4 с / ha. The lowest yields were Svyatogor – 22.6 c / ha and Kristina – 22.7 c / ha. The highest protein content was in the seeds of Ananda – 39.7% and Christina – 39.0%, and the lowest – in the variety Svyatogor – 37.3%. The highest fat content – 22.0% had the variety Ananda, and the lowest fat content was the varieties Christina – 20.7% and Stein 20F26 – 20.9%.
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来源期刊
Agriculture and Forestry
Agriculture and Forestry Environmental Science-Nature and Landscape Conservation
CiteScore
1.60
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0.00%
发文量
58
审稿时长
15 weeks
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