{"title":"马脑白质软化症与摄入被伏马菌素B1污染的玉米有关","authors":"C. Mallmann, J. Santurio, P. Dilkin","doi":"10.1590/S0001-37141999000300011","DOIUrl":null,"url":null,"abstract":"This article describes clinical, etiologic and pathologic diagnosis of an outbreak of equine leukoencephalomalacia. Two samples of the corn consumed by the affected horses contained fumonisin B1 at levels of 46 and 53 µg/g and Fusarium moniliforme, a good in vitro mycotoxin producer.","PeriodicalId":21211,"journal":{"name":"Revista De Microbiologia","volume":"72 1","pages":"249-252"},"PeriodicalIF":0.0000,"publicationDate":"1999-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"20","resultStr":"{\"title\":\"Equine leukoencephalomalacia associated with ingestion of corn contaminated with fumonisin B1\",\"authors\":\"C. Mallmann, J. Santurio, P. Dilkin\",\"doi\":\"10.1590/S0001-37141999000300011\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"This article describes clinical, etiologic and pathologic diagnosis of an outbreak of equine leukoencephalomalacia. Two samples of the corn consumed by the affected horses contained fumonisin B1 at levels of 46 and 53 µg/g and Fusarium moniliforme, a good in vitro mycotoxin producer.\",\"PeriodicalId\":21211,\"journal\":{\"name\":\"Revista De Microbiologia\",\"volume\":\"72 1\",\"pages\":\"249-252\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1999-07-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"20\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Revista De Microbiologia\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1590/S0001-37141999000300011\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Revista De Microbiologia","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1590/S0001-37141999000300011","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Equine leukoencephalomalacia associated with ingestion of corn contaminated with fumonisin B1
This article describes clinical, etiologic and pathologic diagnosis of an outbreak of equine leukoencephalomalacia. Two samples of the corn consumed by the affected horses contained fumonisin B1 at levels of 46 and 53 µg/g and Fusarium moniliforme, a good in vitro mycotoxin producer.
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