脂肪酶在亚马逊地区植物油生物转化过程中的潜力

André Luis Willerding, Cassiane Minelli-Oliveira, Luiz Antônio de Oliveira
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引用次数: 0

摘要

来自亚马逊的植物油可以作为化妆品、药品、人和动物食品工业的原料。该地区一直提供天然的原材料,没有附加价值。因此,发展这些投入物的(生物)技术加工并使其具有高附加值的商业化具有战略意义。脂肪酶、染料、功能食品和化妆品等高附加值分子的工业规模合成和生产可以促进亚马逊生物多样性作为“精细化学品”来源的合理利用,巩固该地区的现代生物产业。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Potentiality of Lipase in the Bioconversion Processes of Vegetable Oils from the Amazon
Vegetable oils from the Amazon can serve as raw materials for the cosmetics, pharmaceuticals, and human and animal food industries. The region has always offered raw material in natura and with no added value. Therefore, it is strategic to develop (bio) technological processing of these inputs and commercialize them with high added value The synthesis and production on an industrial scale of molecules of very high added value, such as lipases, dyes, functional foods and cosmetics can promote a rational use of Amazonian biodiversity as a source of “fine chemicals”, consolidating a modern bioindustry in the region.
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