苏丹扎纳尔阿比丁大学(UniSZA) Besut校区A湖水质评价

Mohamad Afif Hamdi Mohamad Sobri, Saiful Iskandar Khalit, Syazreen Syima Sharifuddin
{"title":"苏丹扎纳尔阿比丁大学(UniSZA) Besut校区A湖水质评价","authors":"Mohamad Afif Hamdi Mohamad Sobri, Saiful Iskandar Khalit, Syazreen Syima Sharifuddin","doi":"10.37231/jab.2021.12.1s.283","DOIUrl":null,"url":null,"abstract":"Water is an essential nutrient in the human body and it plays a vital role. Water is required to work in every system in the body, from cells and tissues to vital organs. About 70% of human-used freshwater goes to cultivation. The study aimed to assess water quality and identify the water category of Besut Campus Lake A. Water Quality Index (WQI) related to this study because it is standard used to classify the class of the water body. Water sampling was done at three sampling stations in two different locations and were sampled from February 2021 until March 2021. According to HACH and American Public Health Associations (APHA) methods, ten water quality parameters were analysed based on in situ and ex situ analysis. The values of pH, TDS, Temp, TSS and AN had been classified under Class I referred to National Water Quality Standard (NWQS). At the same time, DO and BOD were classified under Class II. And COD had been classified under Class III according to NWQS classification. Based on WQI, the water quality status in Campus Besut Lake was classified under Class II with a value of 85.742. It had been considered as Clean which is suitable for recreational activities and safe for body contact as well.","PeriodicalId":14995,"journal":{"name":"Journal Of Agrobiotechnology","volume":"24 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2021-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Water Quality Assessment on Lake A at Universiti Sultan Zainal Abidin (UniSZA) Besut Campus\",\"authors\":\"Mohamad Afif Hamdi Mohamad Sobri, Saiful Iskandar Khalit, Syazreen Syima Sharifuddin\",\"doi\":\"10.37231/jab.2021.12.1s.283\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Water is an essential nutrient in the human body and it plays a vital role. Water is required to work in every system in the body, from cells and tissues to vital organs. About 70% of human-used freshwater goes to cultivation. The study aimed to assess water quality and identify the water category of Besut Campus Lake A. Water Quality Index (WQI) related to this study because it is standard used to classify the class of the water body. Water sampling was done at three sampling stations in two different locations and were sampled from February 2021 until March 2021. According to HACH and American Public Health Associations (APHA) methods, ten water quality parameters were analysed based on in situ and ex situ analysis. The values of pH, TDS, Temp, TSS and AN had been classified under Class I referred to National Water Quality Standard (NWQS). At the same time, DO and BOD were classified under Class II. And COD had been classified under Class III according to NWQS classification. Based on WQI, the water quality status in Campus Besut Lake was classified under Class II with a value of 85.742. It had been considered as Clean which is suitable for recreational activities and safe for body contact as well.\",\"PeriodicalId\":14995,\"journal\":{\"name\":\"Journal Of Agrobiotechnology\",\"volume\":\"24 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-09-30\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal Of Agrobiotechnology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.37231/jab.2021.12.1s.283\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal Of Agrobiotechnology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.37231/jab.2021.12.1s.283","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 1

摘要

水是人体必需的营养物质,起着至关重要的作用。从细胞和组织到重要器官,身体的每个系统都需要水来运作。大约70%的人类使用的淡水用于耕种。本研究的目的是对Besut校园湖a的水质进行评价,确定水体的类别。与本研究相关的水质指数(water quality Index, WQI)是用于划分水体类别的标准。在2021年2月至2021年3月期间,在两个不同地点的三个采样站进行了水采样。根据HACH和美国公共卫生协会(APHA)的方法,在原地和非原地分析的基础上对10个水质参数进行了分析。pH、TDS、Temp、TSS、AN等指标均为国家水质标准一级。同时,DO和BOD被归为II类。根据NWQS分类标准,COD已被划为三类。基于WQI,校园贝苏特湖水质状况为II类,水质指数为85.742。它被认为是清洁的,适合娱乐活动,身体接触也是安全的。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Water Quality Assessment on Lake A at Universiti Sultan Zainal Abidin (UniSZA) Besut Campus
Water is an essential nutrient in the human body and it plays a vital role. Water is required to work in every system in the body, from cells and tissues to vital organs. About 70% of human-used freshwater goes to cultivation. The study aimed to assess water quality and identify the water category of Besut Campus Lake A. Water Quality Index (WQI) related to this study because it is standard used to classify the class of the water body. Water sampling was done at three sampling stations in two different locations and were sampled from February 2021 until March 2021. According to HACH and American Public Health Associations (APHA) methods, ten water quality parameters were analysed based on in situ and ex situ analysis. The values of pH, TDS, Temp, TSS and AN had been classified under Class I referred to National Water Quality Standard (NWQS). At the same time, DO and BOD were classified under Class II. And COD had been classified under Class III according to NWQS classification. Based on WQI, the water quality status in Campus Besut Lake was classified under Class II with a value of 85.742. It had been considered as Clean which is suitable for recreational activities and safe for body contact as well.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信