三个销售来源芒果品种上果蝇丰度的研究

IF 2.4 3区 农林科学 Q2 HORTICULTURE
A. Susanto, Putri Erli Dwi Yuliastari, Kiagus Muhammad Ferliansyah, Hersanti, F. Widiantini, Sri Maelani, A. Permana
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引用次数: 4

摘要

果蝇是危害印尼芒果生产的害虫之一。芒果产区的果蝇种类信息对于分析害虫风险评估、制定适当的植物检疫处理标准和管理其控制计划至关重要。本研究旨在分析印度尼西亚Indramayu、Majalengka和Sumedang三个芒果品种(“Gedong Gincu”、“Cengkir”和“Arumanis”)果蝇的丰度和组成。芒果是通过手工从树木、中间商和传统商贩那里随机挑选出来的。所有采集的水果都被转移到实验室。水果被保存在笼子里,直到果蝇图像出现。结果表明,在所有研究地点的芒果上均发现了桔小实蝇(Hendel)、焦小实蝇(Drew & Hancock)以及两种的种间杂交品种。在Sumedang县的芒果上发现了小实蝇(Fabricius)。所有芒果品种的优势种均为桔粉蚧。芒果的营养成分与果蝇蛹的丰度、种类多样性和重量无关。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Abundance of Fruit Flies (Bactrocera Spp.) On Some Varieties of Mango from Three Selling Sources
ABSTRACT The fruit fly is one of the detrimental pests to mango production in Indonesia. Information about fruit fly species in the mango production areas is pivotal for analyzing pest risk assessment, developing appropriate standards for plant quarantine treatment, and managing its control programs. This study aims to analyze the fruit fly abundance and composition among three mango cultivars (“Gedong Gincu,” “Cengkir” and “Arumanis”) in Indramayu, Majalengka and Sumedang Regencies, Indonesia. The mangoes were selected randomly by hand collecting from trees, middlemen and traditional vendors. All collected fruits were transferred to the laboratory. The fruits were retained in the cages until the fruit fly imagoes emerged. The results showed that Bactrocera dorsalis (Hendel), Bactrocera carambolae Drew & Hancock, and an interspecific hybrid of both species were found on mangoes from all study sites. The Bactrocera umbrosa (Fabricius) was merely found on mangoes in Sumedang Regency. The B. dorsalis was the dominant species in all mango cultivars. The nutritional content of mangoes did not correlate with the abundance, species diversity and weight of fruit fly pupae.
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来源期刊
International Journal of Fruit Science
International Journal of Fruit Science Agricultural and Biological Sciences-Agronomy and Crop Science
CiteScore
6.40
自引率
0.00%
发文量
64
审稿时长
10 weeks
期刊介绍: The International Journal of Fruit Science disseminates results of current research that are immediately applicable to the grower, extension agent, and educator in a useful, legitimate, and scientific format. The focus of the journal is on new technologies and innovative approaches to the management and marketing of all types of fruits. It provides practical and fundamental information necessary for the superior growth and quality of fruit crops. This journal examines fruit growing from a wide range of aspects, including: -genetics and breeding -pruning and training -entomology, plant pathology, and weed science -physiology and cultural practices -marketing and economics -fruit production, harvesting, and postharvest
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