印度马纳尔湾沿海地区一些大型海藻碳水化合物含量的季节性研究

K. Murugaiyan
{"title":"印度马纳尔湾沿海地区一些大型海藻碳水化合物含量的季节性研究","authors":"K. Murugaiyan","doi":"10.22271/TPR.2020.V7.I3.086","DOIUrl":null,"url":null,"abstract":"Carbohydrates were analysed in 40 species of marine macroalgae belonging to three classes collected at seasonal intervals between April 2018 to March 2019 from the intertidal habitats in Gulf of manner coastal regions.Among the 40 dominant seaweeds 11 species belonged to Chlorophyceae, 13 species to Phaeophyceae and the remaining 16 species to Rhodophyceae. The carbohydrate content of seaweeds varied from 4.50±0.12 to 72.25±3.15 % of DW during the summer season. The percentage of carbohydrate content was maximum in Gracilaria verrucosa (72.25±3.15 % of DW) during the summer season and minimum in Turbinaria ornata (4.50±0.12 DW) during the summer season. The carbohydrate content of seaweeds varied from 5.50±0.17 to 48.38±3.04 % of DW during the pre-monsoon season. The maximum values were observed in Gracilaria corticata var. corticata the minimum content was observed in Padina pavonica. The carbohydrate content of seaweeds varied from 4.83±0.12 to 58.18±4.56 % of DW during the monsoon season. The maximum value was observed in Gracilaria corticata var corticata and the minimum was in Padina pavonica. The carbohydrate content of seaweeds varied from 7.36±0.16 to 67.25±2.41 % of DW during the post-monsoon season. The maximum value was observed in Acanthophora spicifera and the minimum content was observed in Sargassum ilicifolium.","PeriodicalId":23334,"journal":{"name":"Tropical Plant Research","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2020-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Seasonal studies on the carbohydrate content of some marine macroalgae in Gulf of Mannar coastal region, India\",\"authors\":\"K. Murugaiyan\",\"doi\":\"10.22271/TPR.2020.V7.I3.086\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Carbohydrates were analysed in 40 species of marine macroalgae belonging to three classes collected at seasonal intervals between April 2018 to March 2019 from the intertidal habitats in Gulf of manner coastal regions.Among the 40 dominant seaweeds 11 species belonged to Chlorophyceae, 13 species to Phaeophyceae and the remaining 16 species to Rhodophyceae. The carbohydrate content of seaweeds varied from 4.50±0.12 to 72.25±3.15 % of DW during the summer season. The percentage of carbohydrate content was maximum in Gracilaria verrucosa (72.25±3.15 % of DW) during the summer season and minimum in Turbinaria ornata (4.50±0.12 DW) during the summer season. The carbohydrate content of seaweeds varied from 5.50±0.17 to 48.38±3.04 % of DW during the pre-monsoon season. The maximum values were observed in Gracilaria corticata var. corticata the minimum content was observed in Padina pavonica. The carbohydrate content of seaweeds varied from 4.83±0.12 to 58.18±4.56 % of DW during the monsoon season. The maximum value was observed in Gracilaria corticata var corticata and the minimum was in Padina pavonica. The carbohydrate content of seaweeds varied from 7.36±0.16 to 67.25±2.41 % of DW during the post-monsoon season. The maximum value was observed in Acanthophora spicifera and the minimum content was observed in Sargassum ilicifolium.\",\"PeriodicalId\":23334,\"journal\":{\"name\":\"Tropical Plant Research\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2020-12-31\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Tropical Plant Research\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.22271/TPR.2020.V7.I3.086\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Tropical Plant Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.22271/TPR.2020.V7.I3.086","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

摘要

对2018年4月至2019年3月期间从墨西哥湾沿岸地区潮间带栖息地收集的3类40种海洋巨藻的碳水化合物进行了分析。40种优势海藻中,绿藻科11种,褐藻科13种,红藻科16种。夏季海藻的碳水化合物含量为DW的4.50±0.12 ~ 72.25±3.15%。碳水化合物含量的百分比在夏季以江蓠最高(72.25±3.15% DW),在夏季以鸟鼻草最低(4.50±0.12 DW)。在季风前季节,海藻的碳水化合物含量为5.50±0.17 ~ 48.38±3.04%。其含量以江蓠最高,金盏花最低。在季风季节,海藻的碳水化合物含量在DW的4.83±0.12 ~ 58.18±4.56%之间变化。其最大值以江蓠(Gracilaria corticata var corticata)居多,最小值以金莲(Padina pavonica)居多。在季风后季节,海藻的碳水化合物含量在DW的7.36±0.16 ~ 67.25±2.41%之间变化。其中棘棘含量最高,马尾藻含量最低。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Seasonal studies on the carbohydrate content of some marine macroalgae in Gulf of Mannar coastal region, India
Carbohydrates were analysed in 40 species of marine macroalgae belonging to three classes collected at seasonal intervals between April 2018 to March 2019 from the intertidal habitats in Gulf of manner coastal regions.Among the 40 dominant seaweeds 11 species belonged to Chlorophyceae, 13 species to Phaeophyceae and the remaining 16 species to Rhodophyceae. The carbohydrate content of seaweeds varied from 4.50±0.12 to 72.25±3.15 % of DW during the summer season. The percentage of carbohydrate content was maximum in Gracilaria verrucosa (72.25±3.15 % of DW) during the summer season and minimum in Turbinaria ornata (4.50±0.12 DW) during the summer season. The carbohydrate content of seaweeds varied from 5.50±0.17 to 48.38±3.04 % of DW during the pre-monsoon season. The maximum values were observed in Gracilaria corticata var. corticata the minimum content was observed in Padina pavonica. The carbohydrate content of seaweeds varied from 4.83±0.12 to 58.18±4.56 % of DW during the monsoon season. The maximum value was observed in Gracilaria corticata var corticata and the minimum was in Padina pavonica. The carbohydrate content of seaweeds varied from 7.36±0.16 to 67.25±2.41 % of DW during the post-monsoon season. The maximum value was observed in Acanthophora spicifera and the minimum content was observed in Sargassum ilicifolium.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信